Paul Hollywood's Pies and Puds by Paul Hollywood (Hardback, ) for sale online | eBayThe Weekend Baker Containing both sweet and savoury recipes inspired by cities from around the world including Paris, Copenhagen, Miami, New York, London and Naples, Paul takes classic bakes and gives them his own twist. From Madeleines to Kale, cherry and cheese scones, Caprese cake to Chelsea buns and Polish cheesecake to Marble bundt cake, take some weekend time out in the kitchen to discover some new favourite bakes. Now he wants to pass them on to you and your families. Join Paul Hollywood for a personal tour around the regions of Britain and discover the charming history of their finest baked delights. Paul puts his signature twist on the traditional classics, with easy-to-follow, foolproof and tantalising recipes for delights such as meat and potato pie, pork, apple and cider pie, sausage plait, luxury fish pie, chocolate volcanoes and plum pizza.
Paul Hollywood Pies And Puds with Clifton Chilli Club Chilli Beef Cornbread Pie Episode 17
Paul Hollywood's Pies and Puds
The lowest-priced, brand-new, unused, unopened, undamaged item in its original packaging where packaging is applicable. Packaging should be the same as what is found in a retail store, unless the item is handmade or was packaged by the manufacturer in non-retail packaging, such as an unprinted box or plastic bag. See details for additional description. This book is invaluable as it has all the different types of pastry with very clear instructions on how to make them. I am particularly interested in the hot water pastry for pork pies etc. The instructions and illustrations were brilliant. There are lots of different ideas for pies and puds that I will be trying out in the coming months.
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Paul Hollywood celebrates the very best of pies and puddings.
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